Holywood Road

Chicken Curry BENTO

Chicken Katsu Curry with homemade curry sauce • 2 Grilled Tuna skewers drizzled with teriyaki sauce • Side salad • 2 Sushi rolls (Chef’s Choice) • Japanese steamed rice • Miso soup • Can of Drink

Yasai Curry BENTO (V)

Vegetable Katsu Curry with homemade curryi sauce • 2 Sweet Potato Katsu drizzled with teriyaki sauce • Side salad • 2 Sushi rolls (Chef’s Choice) • Japanese steamed rice • Miso soup • Can of Drink

Tatsuta Chicken Bento

Marinated chicken breast fillet fried in egg, wok fried vegetables with homemade teriyaki sauce • 2 Grilled Tuna skewers drizzled with teriyaki sauce • 2 Sushi rolls (Chef’s Choice) • Japanese steamed rice • Miso soup • Can of Drink

Cha Han Bento

Stir-fried rice with chicken and prawns, egg, mangetout, mushrooms, sweetcorn and spring onions with • 2 Grilled Tuna skewers drizzled with teriyaki sauce • Side salad • 2 Sushi rolls (Chef’s Choice) • Japanese steamed rice • Miso soup • Can of Drink

Yasai Cha Han BENTO (V)

Stir-fried rice with fried tofu, egg, mangetout, mushrooms, sweetcorn and spring onions, 2 Sweet Potato Katsu drizzled with teriyaki sauce, Side salad, 2 Sushi rolls (Chef's Choice), miso soup, can of drink.

Yaki Soba BENTO

Stir-fried egg noodles with chicken, egg, prawns and seasonal vegetables, garnished with red pickled, fried shallots and sesame seeds with • 2 Grilled Tuna skewers drizzled with teriyaki sauce • 2 Sushi rolls (Chef’s Choice) • Japanese steamed rice • Miso soup • Can of Drink

Yasai Yaki Soba BENTO (V)

Stir-fried egg noodles with crispy tofu, bean sprouts and seasonal mixed vegetables, topped with fried egg, garnished with shallots and pickled ginger vinegar and sesame seeds with • 2 Sweet Potato Katsu drizzled with teriyaki sauce • 2 Sushi rolls (Chef’s Choice) • Japanese steamed rice • Miso soup • Can of Drink

Japanese Mochi Ice Cream (V) (VA)

Japanese rice cake made of mochigome, a short-grain japonica glutinous rice. Filled with different ice cream flavours .

Japanese Mochi (VA)

Vegan Japanese rice cake made of mochigome, a short-grain japonica glutinous rice. Filled with different flavours.
CAUTION: It Contains PEANUTS, NUTS, SESAME and may have traces of other allergies not mentioned, please speak to one of our staff before ordering.

Salmon Sashimi

Delicate fresh sliced fish.

Tuna Nigiri

Two pieces per portion.

Eel Nigiri

Inari Fried Tofu (V)

Inari sushi are sweet deep-fried txofu 'pockets' filled with sushi rice.

Prawn Nigiri

Squid Nigiri

Ebi-Shrimps Nigiri

Pickled Mackerel Nigiri

Octopus Nigiri

Smoked Salmon cream cheese Nigiri

Masago Gunkan Capelin Roe

Tamano Yaki Egg Nigiri (V)

Traditional Japanese Omelet.

Avocado Cream Cheese Nigiri (V)

*Can be Vegan, please make a note upon ordering.

Asparagus Cream Cheese Nigiri (V)

*Can be Vegan, please make a note upon ordering.

California

Ebi Tempura Masago

Avocado Medium (V) (VA)

Salmon Avocado

Tuna Avocado

Smoked Salmon Rocket Cream Cheese

Eel Cucumber

Eel Avocado

King Prawn and Crab Avocado

Salmon Roll

Spicy Salmon Roll

Tuna Roll

Spicy Tuna Roll

Cucumber Roll (V) (VA)

Avocado Roll (V) (VA)

Seafood Futomaki

Vegetarian Futomaki (V)

*Can be Vegan, make a note upon ordering.

Tempura Sushi Roll

Deep-fried sushi roll in a light crispy batter. (Salmon, Tuna & Asparagus)

Katsu Chicken Tempura Sushi Roll

Deep fried large sushi roll in a light crispy batter.

Matsu (Pine Tree)

10 pieces of mixed nigiri sushis (Chef's selection) and 4 slices of Tempura sushi roll. (Modifier is not available)

Nami (Wave)

7 pieces of mixed sushi nigiris (Chef's selection ) and 4 pieces of mixed small sushi roll. (Modifier is not available)

(New) SALMON PLATTER

2 Salmon Sashimis, 8 Salmon Nigiri and 8 slices of small salmon roll.

(NEW) YASAI SUSHI PLATTER (V)

8 Tofu and pepper hosomaki, 8 cucumber hosomaki, 2 tamago nigiri, edamame beans (cold). *Can be Vegan, please make a note upon ordering.

Chicken Katsu Curry

Chicken fillet deep-fried in breadcrumbs served with homemade curry sauce and steamed rice, garnished with salad and Japanese pickles.

Yasai Katsu Curry (V)

Sweet potato, aubergine and courgettes deep-fried in breadcrumbs served with homemade curry sauce and steamed rice, garnished with salad and Japanese pickles

Cha Han

Stir-fried rice with chicken and prawns, egg, mangetout, mushrooms, sweetcorn and spring onions, served with a side portion of miso soup and pickles.

Tatsuta Chicken

Marinated chicken fillet crispy fried in egg and served with wok fried mixed vegetables, salad, steamed rice and homemade teriyaki sauce.

Yaki Soba

Stir-fried egg noodles with chicken, egg, prawns and seasonal vegetables, garnished with red pickled, fried shallots and sesame seeds.

Seafood Yaki Soba

Stir-fried egg noodles with a combination of seafood, bean sprouts and seasonal vegetables, garnished with fried shallots and seaweed.

Yasai Yaki Soba (V)

Stir-fried egg noodles with crispy tofu, bean sprouts and seasonal mixed vegetables, topped with fried egg, garnished with shallots and pickled ginger vinegar and sesame seeds.

Yaki Udon

Teppan-fried udon noodles with chicken, egg, prawns and fish chikuwa, bean sprouts and seasonal vegetables, garnished with red pickles, fish powder and sesame seeds.

BBQ Grilled Chicken Teriyaki Soba

Grille Bbq Chicken on a bed of stir fried egg noodles with mangetout, onions, bean sprouts, chilli and pak choi garnished with coriander and sesame seeds, drizzled with homemade teriyaki sauce.

Grilled Salmon Teriyaki Soba

Grilled Salmon on a bed of stir fried egg noodles with mangetout, onions, bean sprouts, chilli and pak choi garnished with coriander and sesame seeds, drizzled with homemade teriyaki sauce.

Grilled Sirloin Steak Teriyaki Soba

Grilled Sirloin Steak on a bed of fried egg noodles with mangetout, onions, bean sprouts, chilli and pak choi garnished with coriander and sesame seeds, drizzled with homemade teriyaki sauce.

Chicken Ramen

Egg noodles in homemade lightly spicy chicken and pork soup topped with grilled BBQ chicken breast, pak choi, garnished with spring onions, memna and sesame seeds.

Kimchi Chicken Ramen

Egg noodles in homemade spicy chicken and pork soup topped with grilled BBQ chicken breast, bean sprouts, homemade kimchi, chillis, red onions, garnished with spring onions, coriander, lime and sesame seeds.

Seafood Ramen

Egg noodles in a homemade vegetable soup, topped with tempura salmon, grilled BBQ prawns, squid, kamaboko, seaweeds and pak choi, garnished with memna and spring onions

Salmon Miso Ramen

Egg noodles in a miso with homemade chicken and pork soup, topped with wok fried seasonal vegetables and freshly grilled salmon, garnished with seaweeds, coriander and spring onions, drizzled with chili oil.

Yasai Itame Ramen (V)

Egg noodles in a homemade vegetable soup topped with wok fried tofu, bean sprouts and seasonal vegetables, garnished with spring onions.

BBQ Grilled Chicken Teppanyaki

Stir-fried seasonal vegetables topped with BBQ Grilled Chicken on a hot plate, topped with our homemade teriyaki sauce and sesame seeds served with a bowl of Japanese rice.

Grilled Sirloin Steak Teppanyaki

Stir-fried seasonal vegetables topped with grilled 8oz Prime Irish Sirloin Steak on a hot plate, topped with our homemade teriyaki sauce and sesame seeds served with a bowl of Japanese rice.

Grilled Salmon Teppanyaki

Stir-fried seasonal vegetables topped with grilled Salmon a on a hot plate, topped with our homemade teriyaki sauce and sesame seeds served with a bowl of Japanese rice.

Grilled Tuna Teppanyaki

Stir-fried seasonal vegetables topped with grilled Tuna on a hot plate, topped with our homemade teriyaki sauce and sesame seeds served with a bowl of Japanese rice.

Breaded Seabass Teppanyaki

Stir-fried seasonal vegetables topped with Breaded Seabass on a hot plate, topped with our homemade teriyaki sauce and sesame seeds served with a bowl of Japanese rice.

Tofu Steak Teppanyaki (V)

Stir-fried seasonal vegetables topped with Tofu Steak on a hot plate, topped with our homemade teriyaki sauce and sesame seeds served with a bowl of Japanese rice.

Yasai Gyoza (V)

Deep fried six vegetable dumplings served with our homemade gyoza sauce

Ebi Gyoza

Homemade prawn and garlic chives dumpling steamed and grilled, served with our homemade gyoza sauce.

Pork Gyoza

Homemade minced pork and vegetable dumplings steamed and grilled, served with our homemade gyoza sauce.

Ebi Tempura

Black tiger prawns coated in a light crispy batter served with our homemade tempura sauce

Squid Tempura

Squid rings coated in a light crispy batter served with our homemade tempura sauce

Shichimi Chilli Squid

Squid fried in shichimi flour served with our homemade spicy vinegar dipping sauce

Negima Yakitori

Three skewers of grilled chicken and asparagus coated in our homemade teriyaki sauce and sprinkled with shichimi powder

Tuna Yaki

Three skewers of grilled tuna and spring onions drizzled with our homemade teriyaki sauce and sprinkled with shichimi powder

Prawn Kushiyaki

Three skewers of grilled prawns and spring onions coated in homemade teriyaki sauce and sprinkled with shichimi powder

Tako Sunomono

Traditional Japanese salad made with cucumber, spring onion, red onion, wakame, and sushi octopus served with sweet vinegar dressing.

Agedashi Tofu

Japanese Steamed Rice (V) (VA)

Homemade Curry Sauce

Homemade Teriyaki Sauce

Japanese Pickles (V)

Traditional Japanese Mix pickled vegetables.

Ginger

Fresh Chillies

Wasabi

Miso Soup

Fried Noodles

Stained Boiled Egg

Chef Shotaro's Homemade Kimchi (V)

Homemade Japanese Kimchi created by the only Japanese Chef in Northern Ireland Chef Shotaro.

Kamakura Yaki Platters

Combination of grilled Tuna, Chicken, Asparagus and Prawn on skewers drizzled with homemade teriyaki sauce.

Chef Anne Mixed Salad

Crispy fresh mixed salad, cucumber, cherry tomatoes, red onions and sweetcorn, avocado dressed with wasabi mayonnaise, Kamakura dressing and sesame seeds.

Coke

Diet Coke

7-Up

Diet 7-Up

Fanta

Still Water

Sparkling Water

Fresh Honey Lemonade 330ml

Cold Freshly squeezed Lemons with honey.