Chicken fillet deep-fried in breadcrumbs served with homemade curry sauce and steamed rice, garnished with salad and Japanese pickles.
£14.20
Yasai Katsu Curry (V)
Sweet potato, aubergine and courgettes deep-fried in breadcrumbs served with homemade curry sauce and steamed rice, garnished with salad and Japanese pickles
£13.90
Yasai Cha Han (V)
Stir-fried rice with fried tofu, egg, mangetout, mushrooms, sweetcorn and spring onions, served with a side portion of miso soup and pickles.
£13.90
Cha Han
Stir-fried rice with chicken and prawns, egg, mangetout, mushrooms, sweetcorn and spring onions, served with a side portion of miso soup and pickles.
£14.40
Tatsuta Chicken
Marinated chicken fillet crispy fried in egg and served with wok fried mixed vegetables, salad, steamed rice and homemade teriyaki sauce.
£14.20
Suzuki Amiyaki Gohan
Grilled seabass on a bed of stir-fried pak choi, red onion, beansprouts, mangetout, chillis, drizzled with homemade teriyaki sauce garnished with corriander sesame seeds and lime, sprinkled with shichimi powder.